{"id":"https://api-collections.nypl.org/manifests/74c73fe0-16fe-013d-a11e-0242ac110002","type":"Manifest","label":{"en":["Interviews #1"]},"@context":"http://iiif.io/api/presentation/3/context.json","metadata":[{"label":{"en":["Collection"]},"value":{"en":["Gay Men's Health Crisis records","Series XVI. Audiovisual Department","Subseries XVI. A. Broadcast Productions","XVI. A. 3. Living With AIDS","Mission Nutrition: Food Safety"]}},{"label":{"en":["Names"]},"value":{"en":["Gay Men's Health Crisis, Inc. (Creator)"]}},{"label":{"en":["Identifiers"]},"value":{"en":["NYPL Catalog ID (bnumber): b18934683","Archives ID: 1126","AMI Identifier: 7525","Archives EAD ID: 368355","Archives Components ID: 804882","Universal Unique Identifier (UUID): 74c73fe0-16fe-013d-a11e-0242ac110002"]}},{"label":{"en":["Dates / Origin"]},"value":{"en":["Date Created: 1993-05-18"]}},{"label":{"en":["Notes"]},"value":{"en":["Content: Interviews with GMHC staff members on preparing and storing food properly.","Content: video file (00:19:30)"]}},{"label":{"en":["Physical Description"]},"value":{"en":["Extent: 1 videocassette (U-matic) (19 min.)"]}},{"label":{"en":["Library Locations"]},"value":{"en":["Manuscripts and Archives Division","Shelf locator: MssCol 1126"]}},{"label":{"en":["Title"]},"value":{"en":["Interviews #1"]}},{"label":{"en":["Division"]},"value":{"en":["Manuscripts and Archives Division"]}},{"label":{"en":["Genres"]},"value":{"en":["Video Recordings"]}},{"label":{"en":["Resource Type"]},"value":{"en":["Moving Image"]}},{"label":{"en":["Languages"]},"value":{"en":["English"]}},{"label":{"en":["Rights"]},"value":{"en":["This item is protected by copyright and/or related rights. You are free to use this Item in any way that is permitted by the copyright and related rights legislation that applies to your use. For other uses you need to obtain permission from the rights-holder(s)."]}}],"summary":{"en":["Gay Men's Health Crisis records||212f6f20-16fb-013d-11c7-0242ac110003"]},"services":[],"items":[]}